Sticky Garlic Chicken Noodles

Name: Sticky Garlic Chicken Noodles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 500g chicken breast, sliced; 2 tablespoons soy sauce; 2 tablespoons honey; 4 cloves garlic, minced; 1 tablespoon ginger, grated; 1 tablespoon sesame oil; 250g rice noodles; 2 cups mixed vegetables (bell peppers, carrots, broccoli); 2 green onions, sliced

Highlighted under: Comfort Food

Experience a delightful fusion of flavors with this Sticky Garlic Chicken Noodles recipe. Tender chicken pieces are coated in a rich, sticky sauce that glistens with garlicky goodness and paired with perfectly cooked noodles, making it a scrumptious dish that’s quick to prepare. Perfect for weeknight dinners or a meal prep favorite, this recipe satisfies cravings for both comfort food and Asian-inspired cuisine.

Created by

Keira Dalton

Last updated on 2025-12-13T16:07:11.741Z

This Sticky Garlic Chicken Noodles recipe brings together sweet, savory, and umami flavors to create a wholesome meal that everyone will love. It’s quick, easy, and packed with flavor!

A Perfect Balance of Flavors

The Sticky Garlic Chicken Noodles recipe is an excellent example of how simple ingredients can come together to create a harmony of flavors. The savory soy sauce blends seamlessly with the sweetness of honey, while the aromatic garlic and ginger add depth and warmth to the dish. This combination not only tantalizes the taste buds but also creates a dish that feels comforting and satisfying. It's the perfect meal to chase away midweek blues or to impress guests at a casual dinner.

What sets this dish apart is its versatility. You can easily adjust the flavors to suit your palate by adding more garlic for a bolder taste or experimenting with different vegetables for added color and nutrition. The sticky sauce clings beautifully to the chicken and noodles, creating a delightful texture that enhances the overall dining experience.

Quick and Easy Meal Prep

In today’s fast-paced world, meal prep has become a lifesaver for many home cooks. This Sticky Garlic Chicken Noodles recipe is not only quick to prepare but also makes for excellent meal prep. You can prepare the chicken and sauce in advance, and simply cook the noodles and vegetables when you're ready to eat. The dish holds well in the refrigerator, allowing the flavors to meld together beautifully when reheated.

Moreover, the ingredients used in this recipe are readily available in most grocery stores, making it easy to whip up even on busy weeknights. By preparing large portions, you can also control portions and stay on track with your nutritional goals.

Nutritional Benefits

This recipe packs a nutritious punch with lean chicken breast as the main protein source, which is rich in essential amino acids and low in fat. The mixed vegetables not only add vibrant colors to the plate but also offer a variety of vitamins and minerals essential for a balanced diet. Items like bell peppers are high in vitamin C, while broccoli adds fiber and other beneficial nutrients.

Besides being delicious, this dish is an excellent way to introduce more vegetables into your meals without sacrificing flavor. The combination of protein and fiber makes it a filling option that will keep you satiated throughout the day, perfect for anyone looking to maintain energy levels or manage hunger.

Ingredients

Gather the following ingredients to start your cooking adventure:

For the Chicken and Sauce

500g chicken breast, sliced
2 tablespoons soy sauce
2 tablespoons honey
4 cloves garlic, minced
1 tablespoon ginger, grated
1 tablespoon sesame oil

For the Noodles

250g rice noodles
2 cups mixed vegetables (bell peppers, carrots, broccoli)
2 green onions, sliced

Once you have all your ingredients ready, you can proceed to prepare this delicious meal!

Instructions

Follow these steps to create your Sticky Garlic Chicken Noodles:

Cook the Noodles

Boil the rice noodles according to the package instructions until al dente. Drain and set aside.

Prepare the Chicken

In a large skillet, heat the sesame oil over medium heat. Add the sliced chicken and cook until browned and cooked through.

Make the Sauce

In a bowl, combine soy sauce, honey, minced garlic, and grated ginger. Pour the sauce over the chicken, stirring to coat.

Combine and Serve

Add the cooked noodles and mixed vegetables to the skillet. Toss everything together and cook for an additional 2-3 minutes. Garnish with green onions and serve hot.

Enjoy your meal!

Storage Tips

If you have leftovers, storing Sticky Garlic Chicken Noodles is simple. Allow the dish to cool completely before placing it in an airtight container. This way, you can keep it fresh for up to three days in the refrigerator. When you're ready to enjoy the leftovers, a quick reheat in the microwave or on a stovetop will revive the flavors beautifully.

For those who wish to prepare the dish in advance, consider storing the components separately. Keep the chicken and sauce in one container and the noodles and vegetables in another. This prevents the noodles from becoming too soggy and ensures the enjoyment of a fresh meal even after being stored.

Serving Suggestions

To elevate your Sticky Garlic Chicken Noodles, consider serving it with a side of pickled vegetables or a crisp salad. This adds a refreshing contrast to the dish's rich flavors and balances the meal. Sprinkle sesame seeds over the finished dish for an added crunch and garnish with fresh herbs like cilantro or parsley for a burst of freshness.

For those who enjoy a bit of heat, a drizzle of hot sauce or chili oil can enhance the flavor profile and add a spicy kick that will raise the excitement of your dining experience. Pair it with a light, chilled beverage for an enjoyable meal.

Questions About Recipes

→ Can I use chicken thighs instead of chicken breasts?

Yes, chicken thighs work well and can add extra flavor.

→ Can I make this dish vegetarian?

Absolutely! Substitute chicken with tofu and use a vegan honey alternative.